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Book of Abstracts from International Symposium on Bioactive Compounds in Cereal Grains and Foods 2014, Vienna
Book of Abstracts from the ICC International Symposium on Bioactive Compounds in Cereal Grains and Foods, Vienna, Austria, 24-25 April 2014.
BOKU - the University of Natural Resources and Life Sciences Vienna was the host of this 1.5 day event, which attracted some 120 participants from around the globe provided up-to-date information in the area of bioactives research on health benefits and food uses, innovative processes and product development, market opportunities and added value speciality products from around the globe. Renown speakers from Europe, the Americas, Asia and Africa gave in-depth insight in this booming area of research and development.
The price excludes 10% (Austrian) VAT, which may have to be added to customers within the European Union.
This publication may also be purchased as a printed book and shipped to you per postal service.
To order, please contact icc-gmbh [at] icc.or.at.